Vegetable Masala Maggi | Tempting Masala Maggi Noodles

The craving for maggi is so real and unpredictable among all generations especially among kids, right? Masala Maggi is an instant breakfast recipe (prepared with maggi noodles, maggi tastemaker masala, and several vegetables) that kids would love. This recipe has lots of variations to it but today I am sharing with the street style spicy… Continue reading Vegetable Masala Maggi | Tempting Masala Maggi Noodles

Fried Taro Roots + Potatoes | (Vegan+ Gluten-Free) | Sukhi Arbi Ki Sabzi

Fried Taro Roots is a popular dry side dish made with boiled taro roots (colocasia) and potatoes. It pairs well with chapati and even rice. It tastes awesome if cooked perfectly. Arbi can be made dry, fried, and in yogurt gravy. Taro root is known as Arbi in Hindi. This Arbi Ki Sabzi recipe I… Continue reading Fried Taro Roots + Potatoes | (Vegan+ Gluten-Free) | Sukhi Arbi Ki Sabzi

Semolina Cake (Eggless + Without Oven) | Indian Sooji/Rava Cake

Semolina, rava, or sooji cake without oven is the easiest cake recipe ever. This cake has no all-purpose flour (maida), no eggs, no oven, and it still tastes awesome. Semolina cake is a spongy and juicy cake prepared from rava (suji or semolina). There are many variations and flavors to this simple humble semolina cake.… Continue reading Semolina Cake (Eggless + Without Oven) | Indian Sooji/Rava Cake

Easy Oven Baked Okra | (Delicious + Vegan + Keto + Gluten-Free)

Oven-Baked Okra Recipe: Skip the fried okra (bhindi or ladies finger—whatever you call it) and oven roast it instead. This method is quick and tastes super delicious. This is my favorite method to prepare fresh okra. Plenty of people think okra is weird and slimy but when roasted this way — pretty much everything tastes… Continue reading Easy Oven Baked Okra | (Delicious + Vegan + Keto + Gluten-Free)