Quick, easy, delicious coriander butter naan bread without tandoor, oven, and yeast. This Tawa naan is soft on the inside and charred on the outside. Traditionally naan is cooked in a tandoor — hot clay oven. It is spongy, airy, Indian flatbread; the most popular bread in the Indian restaurants. And, after chapati naan is… Continue reading Tawa Naan on Gas Stove: Tawa Naan Recipe | No Yeast and Oven
Category: Bread
Roti Chila Recipe | (Quick + Yummy + Creative)
Roti Chila recipe is a quick and easy to make recipe. This is an excellent way to make breakfast from leftover roties/chapatis. All that is needed is gram flour, onion, and some leftover rotis. It is very easy to make this recipe; make gram flour batter, add onions, roast it on both sides of the… Continue reading Roti Chila Recipe | (Quick + Yummy + Creative)
Roti ka Poha Recipe | (Quick + Yummy + Creative)
Roti ka poha recipe is a simple and quick breakfast that you can make with leftover chapatis. You can also add vegetables to make this leftover roti nashta healthier and delicious. It is served hot with curd or tea. This basi roti ki recipe is similar to the Maharastrian poha recipe but instead of poha,… Continue reading Roti ka Poha Recipe | (Quick + Yummy + Creative)
Garlic Breadsticks Tawa Recipe | (Easy + Crunchy + Addictive + 10 Mins)
If you have never cooked Garlic Breadsticks Tawa recipe before, I bet it must be on your must-try list for ages. It is my one of favorite things to eat with salad or soup. The taste and scent of these crunchy garlic breadsticks is absolutely addictive. I love to cook but baking — I am… Continue reading Garlic Breadsticks Tawa Recipe | (Easy + Crunchy + Addictive + 10 Mins)