If you have never cooked Garlic Breadsticks Tawa recipe before, I bet it must be on your must-try list for ages. It is my one of favorite things to eat with salad or soup. The taste and scent of these crunchy garlic breadsticks is absolutely addictive.
I love to cook but baking — I am a bit lazy about that. Today, we are making super easy garlic breadsticks made with white bread that you can make within 10 minutes.
These homemade garlic breadsticks are paired with salads, pasta, pizzaz, soups, and so on. They are the easiest breadsticks you will ever make.
How to make Garlic Breadsticks Tawa Recipe
This is a summary. Be sure to scroll to the recipe card below for complete instructions.
- Cut bread slices into the shape of sticks.
- Make a mixture of salted butter, minced garlic, chili flakes, oregano, and sugar.
- Apply the mixture to breadsticks.
- Cook breadsticks from both sides on a hot plate or Tawa.
Ingredients
This is a summary. Be sure to scroll to the recipe card below for complete instructions.
- bread (white bread slices)
- butter (salted)
- toppings (garlic, chili flakes, and oregano)
- sugar
Watch – How to make garlic breadsticks at home
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A Few Final Thoughts
These thoughts are also available in the recipe card so that you can print them:
- Serving: Serve breadsticks hot with tea, salad, or soup.
- Caution: Remember, that we need to cook them on low heat.
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If you have never cooked Garlic Breadsticks Tawa recipe before, try this recipe and enjoy the taste and fragrance of this unique recipe.Recipe Card: Garlic Breadsticks Tawa Recipe
Garlic Bread Sticks Tawa Recipe | (Easy + Crunchy + Addictive + 10 Mins)
Ingredients
- 4 slice bread white
- 25 grams butter salted
- 20 grams garlic minced
- 2 grams chili flakes
- 2.5 grams oregano
- 2 grams sugar
Instructions
- Take 4 slices of the white bread and then using a scissor cut them into the shape of sticks.
- Take a bowl and then add 25 g salted butter, 20 g minced garlic, 2 g chili flakes, 2.5 g oregano, and 2 g sugar. Then, mix well the ingredients.
- Apply ingredients to the breadsticks using a spoon.
- Heat a Tava or hotplate, once it's hot, lower the heat. Now, cook the breadsticks on low heat for 1 minute.
- Flip the breadsticks and cook the other side for 1 minute.
Video
Notes
- Serving: Serve breadsticks hot with tea, salad, or soup.
- Caution: Remember, that we need to cook them on low heat.
1 comment
Easy and delicious.